Slow Cooker Texas Pulled Pork
Slow cooked, Texas-style pulled pork that is served on a buttered and toasted roll. My family's favorite.
Chef John's Pulled Pork BBQ
Use your favorite dry rub and barbeque sauce to make this succulent pork. A little trick I like is to put 2 ramekins with liquid smoke flavoring in with the meat and roast it slowly. Do your patriotic American duty and serve this on the cheapest, lightest white hamburger buns you can find.
Slow Cooker Carnitas
Carnitas means 'little meats' and is traditionally fried then braised. This recipe is made much easier using the slow cooker but the results are just as tasty. This makes a great filling for tamales, enchiladas, tacos and burritos. This filling is also great combined with your favorite barbecue sauce and served on buns.
Slow Cooker Root Beer Pulled Pork
This simple slow cooker pulled pork recipe is big hit with my family of picky eaters. For a spicy kick, mix 1 part Frank's® RedHot® Buffalo sauce and 1 part of your favorite mustard-based BBQ sauce. You can use a pork loin instead of pork shoulder, if desired. Combine with your favorite BBQ sauce and enjoy.
Instant Pot® Dr Pepper® Pulled Pork
A simple and tasty pulled pork recipe made in the Instant Pot® with the flavoring of Dr Pepper®.
Pulled Pork Ya'll
This is a favorite at our church. I made it for a fundraiser and now every time we have a potluck I get a inbox-full asking me to make this.
North Carolina Pulled Pork
I got this from an North Carolina native and it is the best. It is pretty much foolproof. This is made in the slow cooker.
Super-Easy Pulled Pork Sandwiches
I use this hearty recipe for my Super Bowl® parties. It's super easy and feeds a lot of hungry football fans. Serve on a large bun with some baked beans, coleslaw, and chips.
Simple Slow Cooker Pulled Pork
Succulent pulled pork slow cooked in a smokey homemade barbeque sauce makes perfect sandwiches for picnics, football Sundays, or dinner.
Bob's Pulled Pork on a Smoker
This is the correct way to smoke a pork shoulder with professional results--from the brine, to the rub and sauce, to the rave reviews you will receive. Smoke is the key to breaking down the fat which adds flavor and moisture to the shoulder. Place in a bun with your favorite BBQ sauce.
Homestyle Kalua Pork with Cabbage in a Slow Cooker
Inspired by the luaus in Hawaii, I set out to make an easy, tasty slow-cooker version of kalua pork. The meat is fall-off-the-bone yummy. This recipe is not overly smoky, but you may add more smoke if you like. Serve with rice, buns, or poi.